K5 Himalayan Blended Whisky (750mL) 18 years old Aroma: spicy pepper

Aroma: spicy pepper

this single malt embodies the essence of Japanese whisky-making tradition

NOSE A delightful aroma of ripe gooseberreis dusted with cinnamon sugar combines with a contrasting crisp citrus twist

jasmine and cloves mix with aromas of red berries

it offers a smooth and satisfying drinking experience

K5 Himalayan Blended Whisky (750mL) 18 years old Aroma: spicy pepperK5 is the only Himalayan whisky available in the U. S. The whiskey is named ? K5? in honor of the the 5th king of Bhutan, HM King Jigme Khesar Namgyal Wangchuck. The whisky is made from a Bhutanese recipe created by the distillers at The Gelephu Distillery, under the Bhutanese Army Welfare Project. Sixty Five percent of its blend comes from 8 and 12 year old malt whiskeys, distilled in Scotland and aged in bourbon and sherry casks. The remaining 35%